The Scout's Guide to Wild Edibles: Learn How To Forage, Prepare & Eat 40 Wild Foods

Regular price $19.95
Description
In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with DIY activities and recipes for all skill levels. The Scout’s Guide>/i> will help foragers locate, identify and safely enjoy wild edibles.
A2Z SKU: 304580
Vendor Code: ING9781943366064
Age Range: 14+
Author / Illustrator: Mike Krebill
In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with DIY activities and recipes for all skill levels. The Scout’s Guide>/i> will help foragers locate, identify and safely enjoy wild edibles.